Haci Kamil's Molasses brings you the most precious flavors that nature offers us.
Hacı Kamil Beet Molasses is a natural and delicious type of molasses. It is a dessert obtained by carefully processing and boiling sugar beet. Sugar beet
The properties of pekmez are as follows:
- It is produced from fresh and high quality sugar beet, does not contain artificial preservatives or sweeteners.
- Preserves the natural taste and flavor of sugar beet, gives molasses a rich aroma.
- It has an intense sweetness and dark color.
- Provides energy with its natural sugar content.
- It can be used for breakfasts or desserts.
- It is a type of molasses that is frequently preferred in Turkish cuisine.
Hacı Kamil Sugar Beet Molasses is a natural sweet made from fresh sugar beet. With its intense sweetness and energizing properties, it can be an indispensable part of breakfasts or desserts.
Hacı Kamil juniper Molasses is a molasses prepared by boiling fresh and high-quality Andiz wood in a special process and blending it with sugar. Andız molasses is a type of molasses known for its unique taste and aroma and preferred on the tables.
Highlights of juniper Pekmezi:
- It is produced from fresh and high quality spruce wood, does not contain artificial preservatives or sweeteners.
- It preserves the natural flavor and flavors of the Andız tree and gives an intense aroma to molasses.
- It is a dense and dark colored molasses.
- It has a distinctive sweetness and slightly sour flavor.
- It is a natural energy source and has nutritive properties.
- It can be used for breakfasts or desserts.
- It has a special place in Turkish cuisine and is traditional
are among the delicacies.
Hacı Kamil Juniper Molasses is produced from natural and
high quality Juniper tree. It adds flavor to your tables with its unique taste and aroma and allows you to experience traditional tastes.
Hacı Kamil Date Molasses is a molasses prepared by boiling fresh and high quality dates and blending them with sugar. Date molasses has a sweet and intense flavor and is a type of molasses preferred for breakfast or desserts.
Highlights of Date Molasses:
- It is produced from fresh and high quality dates, does not contain artificial preservatives or sweeteners.
- It preserves the natural flavor and taste of dates, gives molasses a rich aroma.
- It has an intense sweetness and dark color.
- It is an energy source with natural palm sugars.
- Contains natural fiber and nutritional elements of dates.
- It can be used for breakfasts or desserts.
- It has a special place in traditional Turkish cuisine.
Hacı Kamil Date Molasses is produced from natural and high quality dates. You can choose to add a sweet taste to your table and experience the unique tastes of Turkish cuisine.
Hacı Kamil Black Grape Molasses is a molasses by boiling fresh and high quality black grapes and blending them with sugar. Black grape molasses has a sweet and intense flavor and is a type of molasses preferred for breakfasts or desserts.
Highlights of Black Grape Molasses:
- Produced from fresh and high quality black grapes, it does not contain leaf preservatives or sweeteners.
- Preserves the natural flavor and flavor of grapes, molasses
It gives a rich aroma.
- It has an intense sweetness and dark color.
- You can get energy with natural grape sugars.
- Contains natural antioxidant and nutritional properties of grapes.
- It can be used for breakfasts or desserts.
- It is a type of molasses used in traditional Turkish cuisine.
Hacı Kamil Black Grape Molasses is produced from natural and high quality black grapes. You can choose to add a sweet taste to your tables and experience the unique tastes of Turkish cuisine.
Hacı Kamil Black Mulberry Molasses is a molasses prepared by boiling fresh and high quality black mulberries and blending them with sugar. Black mulberry molasses is a type of molasses that is known for its unique taste and intense flavor and is preferred on the tables.
Hacı Kamil Carob Molasses is a molasses prepared by boiling fresh and high quality carob and blending it with sugar. Carob molasses has a sweet and satisfying flavor and is a type of molasses preferred for breakfasts or desserts.
Highlights of Carob Molasses:
- It is produced from fresh and high quality carob, does not contain artificial preservatives or sweeteners.
- Preserves the natural flavor and flavors of carob,
It gives molasses a special aroma.
- It has an intense sweetness and dark color.
- It is an energy source with natural carob sugars.
- Contains natural nutrients of carob.
- It can be used for breakfasts or desserts.
- It has a special place in traditional Turkish cuisine.
Hacı Kamil Carob Molasses is produced from natural and high quality carob. You can choose to add a sweet taste to your table and experience the unique tastes of Turkish cuisine.
Our journey, which began with the entrepreneurship of our grandfather Hacı Kamil Karasu, aims to bring together our food products in production and supply with both domestic and international business partners, while adapting to the current consumption conditions of today.
Designed By | Selahattin Kara